Basket Cake
Vanilla sponge cake soaked in strawberry confit, combined with vanilla cream "Plombir" and fresh strawberries.
The cake is designed for 8 - 10 people.
This cake is recommended to defrost for 2 hours before eating
The cake is designed for 8 - 10 people.
This cake is recommended to defrost for 2 hours before eating
289 000 sum
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Classic chiffon sponge cake soaked in raspberry juice, with a layer of raspberry (strawberry) confit, combined with creamy custard and fresh berries (according to the season).
The cake is designed for 8-10 people.
It is recommended to defrost this cake for 2 hours before eating.
249 000 sum
Kiev pink cake consists of thin layers of classic biscuit, Thin layers of Crispy fluffy meringue. In combination with a light cream, ice cream based on whipped cream with fresh berries (seasonally), milk chocolate.
The cake is designed for 10-12 people.
It is recommended to defrost this cake for 2 hours before eating.
299 000 sum
